Turn Your Pizza
Kitchen Into 3 Restaurants
How It Works
Three Steps to More Revenue
We Create Unique Ghost Brands
Our team designs distinctive restaurant brands tailored to your kitchen's strengths and your local market demand. Complete with logos, menus, and brand identity.
We Build Delivery-Optimized Storefronts
We launch your brands on every major delivery platform — UberEats, DoorDash, Grubhub — with menus engineered for maximum order value and conversion.
Orders Flow Into Your Existing Kitchen
All orders route directly to your kitchen through a single unified tablet. Your team makes the food, drivers pick it up. No disruption to your current operations.
Why SliceFront
More Revenue.
Zero Overhead.
Your kitchen is already running. Your staff is already there. We just multiply the number of customers who can find you.
40-80%
Revenue Increase
Average uplift in monthly revenue
$0
Extra Rent
Use your existing kitchen space
None
New Equipment
Cook with what you already have
Zero
Additional Staff
Your current team handles it
We Handle Everything
So you can focus on making great pizza.
Average time to launch: 14 days
From signup to orders flowing in
Example Ghost Brands
One Kitchen. Multiple Brands.
Each brand has its own identity, menu, and storefront — but they all run from your kitchen.
Detroit-Style Deep Dish
Crispy Crust Co.
Popular Items
NYC-Style by the Slice
Late Night Slice
Popular Items
Artisan Pepperoni Creations
The Pepperoni Lab
Popular Items
These are just examples — we create custom brands tailored to your market and kitchen strengths.
Pricing
Simple, Transparent Pricing
Monthly billing through secure Stripe checkout. Pick Starter or Growth and launch fast.
SliceFront Starter
A focused monthly launch package for operators starting their first ghost brands.
SliceFront Growth
A growth-focused monthly plan for kitchens ready to operate multiple storefronts.
Need more than 4 brands? Contact us for a custom Enterprise plan.
Testimonials
Pizza Operators Love Us
We added two ghost brands and saw a 52% revenue increase in the first month. Same kitchen, same team — just more orders coming in.
Marco DiNapoli
Owner, Marco's Pizza — Chicago, IL
The brand identities SliceFront created are incredible. Customers have no idea it's all coming from our kitchen. Our delivery ratings are actually higher on the ghost brands.
Tanya Reeves
Operations Manager, Slice & Dice — Austin, TX
I was skeptical, but the numbers don't lie. We went from doing 80 delivery orders a day to over 200. SliceFront handles everything — I just make pizza.
Roberto Santini
Owner, Santini's Pizzeria — Brooklyn, NY
Start Your
SliceFront Subscription
Checkout is hosted by Stripe and includes both monthly plans. Choose the tier that fits your kitchen now, then contact us if you need an enterprise rollout.
Monthly billing. Secure hosted checkout. No hidden setup fees.